The Economist has a long piece on the explosive growth of green buildings:
"IT IS officially known as the Swiss Re Tower, or 30 St Mary Axe. But Londoners universally refer to the newest addition to their skyline as the Gherkin, thanks to the 41-storey building's distinctive, curved profile, which actually looks more like a pine cone (see right). What is most remarkable about the building is not its name or its shape, however, but its energy-efficiency. Thanks to its artful design and some fancy technology, it is expected to consume up to 50% less energy than a comparable conventional office building.
"Most people are not used to thinking of large buildings as vast, energy-guzzling machines. But that is what they are. In America, buildings account for 65% of electricity consumption, 36% of total energy use and 30% of greenhouse-gas emissions. So making buildings more energy-efficient could have a significant impact on energy policy, notes Rebecca Flora of the Green Building Alliance, a group that promotes sustainable architecture. That is a key goal of the green architecture movement, which is changing the way buildings are designed, built and run."
(thanks, Kevin Postlewaite, for the heads up!)









